Corn flour for taragna polenta
Corn flour for taragna polenta Corn flour for taragna polenta

Corn flour for taragna polenta

A blend of yellow corn flour and buckwheat flour, perfect for a polenta with a strong flavor and a darker color than the classic recipe.

 

€4,09 only 8 left
Description
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Usage Recommendations

Suitable for a richer and more substantial polenta.
The peculiarity of buckwheat is evident in its dark color and strong flavor, which it imparts to the polenta: a simple, tasty dish that is always highly appreciated.


Ingredients
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Packaging and storage
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shelf life
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